I love the flourish from the Everything Eleanor stamp set (#124164) which I stamped using Gumball Green ink (#126861) and works well as the stems for the flowers.
I used Very Vanilla (#106550) and Crushed Curry (#131288) card stock. The En Francais background stamp (#127790) was stamped using Crumb Cake ink (#126975). The flowers from the Everything Eleanor set were heat embossed using versamark (#102283), Crushed Curry ink (#131173) and clear embossing powder (#109130). As the new inks stay wet a bit longer, it is possible to use this ink for heat embossing along with versamark. Put the versamark on the stamp first then the coloured ink, then stamp onto the card and add clear embossing powder and heat with the heat tool (#129056). These flowers were cut by hand then attached using Stampin' Dimensionals (#104430). I added Dazzling Details (#124117) to the stamens.
Gumball Green Stitched Satin Ribbon (#126848) was taped to the card. Happy Birthday is from Label Love stamp set (#130622 and the coordinating punch is the Artisan Label (#130920).
Thought for the day-
Have a great day,
Till next time,
😊Happy Stamping😊
Lesley.
Lesley Jendra,
Independent Stampin' Up! Demonstrator.
www.lesleyjendra.stampinup.net
Email: lesleyjendra@bigpond.com.au
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Very pretty!
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