As you probably realize by looking at my cards, I love to add dimension and texture, which I have done once again on this card.
On Very Vanilla Card (#106550), I embossed using the Pretty Print Textured Impressions folder (#132175). Using Crumb Cake ink (#126975) I brayered over the embossed card to highlight the "writing". Baked Brown Sugar card was cut with a Framelit from Apothecary Accents (#127003) then embossed with Perfect Polka Dots (#117335). The "label" from Everything Eleanor was stamped using Crumb Cake ink, then Happy Birthday from Sassy Salutations (#126707) was stamped with StazOn Jet Black ink (#101406). I cut this label by hand and attached with Stampin' Dimensionals (#104430). The flowers were also stamped with the StazOn ink on Real Red card (#106578). I cut each of the flowers by hand. I cut the inside petals of the small flower and placed in the centre of the larger flower with a dimensional. Pearls (#119247) were added to the centre of the flowers.
Thought for the day-
Thanks for visiting,
Till next time,
😊Happy Stamping😊
Lesley.
Lesley Jendra,
Independent Stampin' Up! Demonstrator.
www.lesleyjendra.stampinup.net
Email: lesleyjendra@bigpond.com.au
- Posted using BlogPress from my iPad
No comments:
Post a Comment